Allergy Candies | Sømods Bolcher
Experience the candy production in our store Monday to Friday at 10:15 AM, 12:00 PM, 1:30 PM, and 3:00 PM. The store is open today from 10:00 AM to 5:30 PM. Experience the candy production in our store Monday to Friday at 10:15 AM, 12:00 PM, 1:30 PM, and 3:00 PM. The store is open today from 10:00 AM to 5:30 PM. Experience the candy production in our store Monday to Friday at 10:15 AM, 12:00 PM, 1:30 PM, and 3:00 PM. The store is open today from 10:00 AM to 5:30 PM. Experience the candy production in our store Monday to Friday at 10:15 AM, 12:00 PM, 1:30 PM, and 3:00 PM. The store is open today from 10:00 AM to 5:30 PM. Experience the candy production in our store Monday to Friday at 10:15 AM, 12:00 PM, 1:30 PM, and 3:00 PM. The store is open today from 10:00 AM to 5:30 PM. Experience the candy production in our store Monday to Friday at 10:15 AM, 12:00 PM, 1:30 PM, and 3:00 PM. The store is open today from 10:00 AM to 5:30 PM.

Allergy Candies

From 139,00 kr.

139,00 kr.
265,00 kr.

These candies contain no additives. They are made exclusively from two types of sugar: brown sugar and pearl sugar. The caramel flavour is naturally developed through the heating process.

Description

If you’re looking for one of the oldest and most classic candies, this is the one to try. The flavour is sweet with an aromatic, caramel-like note.

Ingredients

Sugar, Brown sugar, Kan indeholde spor af MANDLER
Allergens
Glutenfri
Laktosefri
Vegansk
Nutrition declaration
  • Energy (KJ/Kcal)1615,024/386
  • Fat0 g
  • - of which saturated fats0 g
  • Carbohydrates100 g
  • - of which sugars100 g
  • Protein0 g
  • Salt0
  • Fibre0 g
  • Stevia0
No additives ● Natural ingredients ● No additives ● Natural ingredients ● No additives

Our production

Traditional production methods

Our candies are still made today just as they were over 100 years ago. They are still produced by hand using the original tools and raw ingredients. Get a glimpse into the old manufacturing methods by visiting the candy production on weekdays, where we make candies with open doors, allowing you to experience the production live.

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